Deliverables
Deliverable 5.3.1
Analysing and enhancing food quality and consumption practices; minimizing quality losses related to...
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Deliverable 4.4.2
Water resources situation in CSS - General conditions of water resources in Kilosa and
Chamwino district...
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Deliverable 5.1.1
...
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Deliverable 3.2.2
The Role of Food Safety Standards in Tanzania and their Implications for Food Security
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Deliverable 6.1.1
Baseline report on post-harvest processes and bioenergy production, waste product utilization, and additional...
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Deliverable 1.2.1
Risk control management, supervision and conflict management
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Deliverable 3.2.1
Household Survey Wave 1: Baseline
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Deliverable 8.3.1
Dissemination Strategy
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Deliverable 2.2.1 & 2.2.2
Report on workshops and focus groups conducted & Monitoring reports on stakeholder involvement and necessary...
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Deliverable 2.1.1
Organisation plan for stakeholder involvement in Trans-SEC and roles and tasks of stakeholders
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Deliverable 3.1.2
Report on the inventory of upgrading strategies among Tanzanian food value chains
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Deliverable 4.4.1
Drainage Basin Water Resources Development and Attributed Causes in Eastern and Southern Africa- Literature...
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Deliverable 2.4.1
Participatory problem analysis of crop production in the case study sites: preliminary report
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Deliverable 2.1.2
Stakeholder Mapping Along Food Value Chains In Tanzania. A Case Study In Dodoma And Morogoro Regions
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Deliverable 1.1.1
Trans-SEC framework for participatory food security research in rural food value chains
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Deliverable 3.1.1
Identifying, defining and typologizing FVC and upgrading strategies: A qualitative scoping study
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